Obtain all the general skills and ingredients you need to create a successful poppy seed bread recipe.
Anybody can make their own poppy seed loaf.
Poppy seed bread is not only enjoyable to make but definitely to eat as well. It is no wonder that it is such a popular recipe sought after by so many people. It is an awesome breakfast bread and is especially scrumptious when served hot from the oven with an accompanying beverage like milk. It is also a great accompaniment to any lunch or dinner plate. If you are craving an afternoon or late night snack a small slice of poppy seeds bread makes for a great light snack as well.
To begin the process of baking your very own poppy seed loaf you will need to pay attention to the following steps:
Step 1: Ingredients you will need include:
~ 3 cups of flour
~ 1 1/4 teaspoon of baking powder
~ 1/2 teaspoon of salt
~ 2 tablespoons of poppy seed
~ 1 1/2 cup of milk
~ 2 cups of sugar
~ 3 eggs
~ 1 1/2 cup of vegetable oil
~ 2 tablespoons of butter
~ 1 1/2 teaspoon of almond extract
~ 1 1/2 teaspoon of vanilla extract
~ 2 tablespoons of lemon juice for glaze
~ 1/2 teaspoon of almond extract for glaze
~ 3/4 cup of sugar for glaze
~ 1/2 teaspoon of vanilla for glaze
~ 1 tablespoon of milk
Step 2: Preheat your oven to approximately 325 degrees Fahrenheit.
Step 3: Get a fairly large size bowl and mix in some flour, baking powder, salt, and poppy seeds. After you have prepared this let it set for a little while by setting it aside.
Step 4: Grab another medium to large size bowl and start mixing in some eggs, butter, sugar, almond extract, and vanilla. Then slowly switch between adding milk and flour in the bowl until it is mixed thoroughly well.
Step 5: Pour the batter into your bread loaf pans and make sure they have been pre-greased. This particular recipe will produce about two regular sized loaves or three smaller sized loaves. Bake the poppy seed loaves in your oven for about an hour and a half.
Step 6: At the same time as the bread is baking start the process of preparing the glaze by merging all the glaze ingredients into a small to medium sized cooking pan. Slowly cook these ingredients on your stove over a low heat seating and then lightly pour it over the top of the bread loaves after they are finished baking.
Now that you have learned how to bake your very own poppy seeds bread it is time to share this poppy seed bread recipe with your family, friends and even your co-workers. You can do this by personally making a poppy seed loaf for each and every one of your loved ones to enjoy anytime anywhere.